Devour believes that each day gives us something to celebrate. Gratitude, appreciation and connection are the essential ingredients for every celebration no matter how large or small. We call it heartfelt hospitality and we bring it to everything we do.
Rhubarb Cordial
June 27, 2021
Everything's coming up rhubarb! We love it in crumbles, pies, scones and in jam but we really love to drink it (especially if gin is involved)! You will love our simple cordial recipe and be enjoying a gorgeous cocktail in no time!
Butternut Squash and Apple Soup
August 11, 2020
Butternut Squash and Apple Soup
This is one of our all-time favourite Fall soups. The layered sweet and savoury flavours combined with the beautiful colour and aroma of this soup will make it one of your favourites as well. It is a fantastic way to start your Thanksgiving dinner.
Here Comes the Sun
August 1, 2018
Here Comes the Sun
After a serious prairie winter, many of us have vowed to appreciate every waking moment of sunlight we get. From gorgeous outdoor weddings to family picnics and casual bbqs, we want to help you soak up the sun, and enjoy great food and company while you’re at it.
Cranberry Ketchup
October 1, 2016
Cranberry Ketchup
We have loved cranberry ketchup from the very first days of Devour. It is delicious with turkey (of course!) but also on burgers or meats of all kinds. The gorgeous red colour and tangy pop will long be remembered. Enjoy!
Green Tea Lychee Lemonade
June 18, 2016
Green Tea Lychee Lemonade
This is one of our beloved punch recipes and we have been making it for over fifteen years. It's a great twist on traditional lemonade and could become your new favourite. It's definitely ours!