Devour believes that each day gives us something to celebrate. Gratitude, appreciation and connection are the essential ingredients for every celebration no matter how large or small. We call it heartfelt hospitality and we bring it to everything we do.
June 15, 2021
Darren Kershaw knows a thing or two about throwing a party. His company is an integral part of events all over Calgary. You don't want to miss his story about his favourite party ever!
March 21, 2021
CSA What?
Ever wonder how being part of a CSA might change the way you think about your food? Learn how you can directly support small farmers by becoming part of a CSA. They are a win-win-win; good for the community, good for the the planet, and good for you too.
March 1, 2021
The 7K Ranch Story
Learn more about why Devour is excited to be partnering with 7K Ranch. With a focus on connection to the land, to community, and to each other,7K Ranch is part of the movement that is changing how people relate to the food they bring to their table.
February 25, 2021
The Company We Keep: The Naked Leaf
Jonathan Kane approaches tea as art - something to be cherished and enjoyed as a leisurely pastime. The Naked Leaf tea shop feels like a gallery, but instead of Renault or Picasso, you can browse rooibos and pu-erh.
January 19, 2021
The Company We Keep: Worldwide Specialty Foods
Tony James is known as “the guy” when you need hard-to-find items. Learn more about how Tony's passion has brought thousands of new items to diners across Calgary.
January 4, 2021
The Potato Project Collaboration
Watch this fun video about 'The Potato Project'. A fantastic collaboration with The Calgary Food Bank to transform thousands of pounds of donated potatoes into thousands of ready-to-eat servings of potato soup, smashed potatoes, and O'Brien potatoes.
November 23, 2020
The Company We Keep: Metrovino Fine Wines
Meet Richard Harvey and learn about Metrovino Fine Wines. Richard’s business philosophy, attention to detail and his heartfelt love for sharing his knowledge makes every trip to Metrovino an exceptional one.
November 6, 2020
The Company We Keep: Venue 308
Meet Penny and Bretton, the passion-filled team and owners of the stunning Venue 308. As you learn more about their beautiful space, you can also see that its their authentic and genuine hospitality that inspires amazing celebrations.
October 14, 2020
Feeding Calgary’s Kids Part I : Bowness Food Network
Two teachers - Megan Dobchuk-Land and Tanya Bonham from the Bowcroft school in Bowness created a network that fed hundreds of kids over the Spring and Summer of 2020. Watch and learn about how they created the ‘Bowness Food Network’.