A bold, malty sour ale soured with lacto-bacillus and fermented with a wild yeast strain. An upfront sourness is balanced with notes of green mango, Sauvignon Blanc, and pineapple.
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Dandy Wild Sour Ale
$5.00
Locally brewed by the Dandy Brewing Company, ‘Wild Sour Ale’ is a pleasantly tart first kiss followed by a sweet finish that’s the best of both world’s. Each can is 473 ml.
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